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Special Edition Cleaver

Special Edition Cleaver

126 total reviews

Regular price $63.00
Regular price $90.00 Sale price $63.00
Sale Sold out
Shipping calculated at checkout.
✅ Perfectly Balanced
✅ German 1.4116 Stainless Steel
✅ Rust Resistant
✅ Full Tang
✅ Extremely Sharp
✅ Sleek Rosewood Handle
✅ Lifetime Warranty
Trust

DESCRIPTION

With this knife, you are one step closer to nature. Originally designed and fully patented by MenWithThePot (two guys with a huge passion for outdoor cooking). Becoming a member of our family was never so close. We hope you will enjoy using this knife as much as we do. Huge Thank You to The Cooking Guild for making our dreams come true. - MenWithThePot

Leather Sheath is available as a separate purchase for this cleaver.

SPECIFACTIONS

Blade:

  • Material: German 1.4116 stainless steel
  • Hardness: 56+HRC
  • Finished blade thickness: 0.063 - 0.071 inches / 1.6 - 1.8mm
  • Length: 7.5 inches / 19cm
  • Width: 3 inches / 74mm

Handle:

  • Length: 4.2 inches / 10.7cm
  • Material: Acacia wood
  • Full tang

SHIPPING

All Orders are stocked and shipped from Salt Lake City, Utah, US.

Please allow 1-2 business days for us to process and pack your order.
Shipping times:

US
- Standard 5-7 days
- Express 1-3 days

Worldwide
- Standard 5-15 days
- Expedited 5-7 days

The shipping cost does not cover the customs duty for your local country. By paying for your order you are accepting responsibility to pay for any duty or customs fee charged by your local customs.

KNIFE CARE

We are so confident in our quality of knives we offer a free lifetime guarantee on our blades. To find out more click here.

Washing: Always hand wash and dry each knife after use. With a soft sponge or cloth. Never machine wash. Please refer to care instructions.

Sharpening: Our blades leave the workshop with an edge angle of 15°. To maintain this edge for a lifetime we recommend using a good quality sharpening steel regularly. We have a in depth video demonstration on how to care for your knife which you can find here.

View full details

See What Our Customers Say

average rating 4.9 out of 5
Based on 126 reviews
  • 5 Stars
    113 Reviews
  • 4 Stars
    10 Reviews
  • 3 Stars
    3 Reviews
  • 2 Stars
    0 Reviews
  • 1 Star
    0 Reviews
98% of reviewers would recommend this product to a friend
Customer photos and videos
126 Reviews
Reviewed by Neal H.
I recommend this product
Rated 5 out of 5
Review posted

Another knife was a good idea

I cook a lot--in the kitchen, barbecue (wood/charcoal only), Dutch ovens, and open fire. I own a lot of knives but couldn't resist giving this knife/cleaver a try.

It arrived just before Thanksgiving, just in time for a large cooking project. It was sharp enough out of the box to go to work. I gave the blade a substantial workout slicing and dicing vegetables for various holiday dishes. The only thing I didn't use it for was opening the wine. The shape of the blade is unlike any of my other knives but it didn't take long to get used to it and appreciate it's efficiency.

I think most avid cooks have a few knives that are their "go to" favorites. This cleaver is at the top of my list.

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Reviewed by Krzysiek
Verified Buyer
I recommend this product
Rated 5 out of 5
Review posted

Prawdziwy pomocnik kucharza ;)

Zakupiony niedawno, długo oczekiwany, ale… warty czekania i ceny. Kroi wszystko co tylko chce, zawsze jest pod ręką, wygodna rękojeść, nie za duży nie za mały -idealny ;) , stal ma dobry gatunek i dobrze trzyma ostrość - widać że chłopaki wiedzieli co chcieli osiągnąć.

Udało im się i za to wam dziękuje.

Pozdrawiam z Polski.

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Reviewed by Tom C.
Verified Reviewer
I recommend this product
Rated 5 out of 5
Review posted

My favorite knife

I’ve had this knife now over a year and it’s still absolutely amazing! My wife won’t use any other knife now

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Reviewed by Marvin
Verified Reviewer
I recommend this product
Rated 5 out of 5
Review posted

Good Knife

This knife is a very sharp knife very well made the only this is this knife is so good and so sharp I used it for everything from cutting my vegetables tomatoes to meats and it started going dull in about three months time which I think is good I took it to a professional knife sharpener instead of putting it threw my electric knife sharpener the guy that sharpened it told me that I have a well balanced knife and he put a edge that is a general edge it’s for everything and it should last about six months the way I use it and he told me that he offers knife sharpening classes guess where I will be for the next 4 weekends

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Reviewed by Sergiu C.
Verified Reviewer
I recommend this product
Rated 5 out of 5
Review posted

Hello

Thx you from Italy.

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