WHAT INSPIRED OUR
When we began posting videos to Tik Tok in April of last year, never in our wildest dreams could we have imagined that not even a year later, we’d be releasing our first e-book.
But here we are! 4.3M Tik Tok followers and counting and our brand new e-book in your hot little hands! We’re so excited to share some of our favorite recipes with you.
ONE OF OUR MOST POPULAR RECIPES FROM CHAPTER ONE
Garlic (3 cloves)
Oregano (1 tsp)
Olive Oil (100ml)
Balsamic Vinegar (50ml) FOCCACIA
Bread Flour (500g)
Pink salt (1 tsp)
Warm water (400ml)
Cherry Tomatoes (100g)
Feta cheese (200g)
Garlic (3 cloves) • Salt • Pepper • Red Onion • Red Pepper • Oregano (1 tsp) • Olive Oil (100ml) • Balsamic Vinegar (50ml) FOCCACIA
Bread Flour (500g) • Yeast (7g) • Pink salt (1 tsp) • Warm water (400ml) • Olive Oil • Red Onion • Cherry Tomatoes (100g) • Feta cheese (200g) • Olives
We love to cook as much as we love to share the joy of cooking with you, so we’re not stopping at just one recipe book, we’re going to bring you new chapters FILLLED with great new recipes for you to try yourself.
Camembert Cob • Chicken Quesadillas • Chorizo Cod • Duck Breast • Foccacia • Forest Takeaway • Pasta • Leczo • Pasta Ragu • Pesto • Pizza Rolls • Polish Zapiekanka • Rainbow Chicken with Pesto • Steak with Mustard Sauce • Whisky Pork Belly
If you have subscribed to our Recipe eBook already, you will receive the book in your inbox.
Pieczonki • Fish Curry • Meatloaf • Bacon wrapped Cod Fillets • Polish Pork Ribs with Vodka • Stuffed Peppers To Die For • Its All About Potatoes • Drunk Salmon with Salad • Bookmaker Sandwich • Forest KFC • Ravioli • Sausage Rolls • Fish Cakes • Camembert Crunch • Irish Stew